TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (4)
- Black beans (9)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (1)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (40)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (10)
- Pear (6)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea chowder with shrimp and chorizo
Barley and chickpea bowl with apples and maple
Coconut lemon pie
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Chickpea stew with Indian butter sauce
Beet focaccia
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Quick Sweet Pea Soup
Chicken tacos with mashed red kidney beans
Vegan corn chowder
5 minutes poke bowl
Recipe of
Katia
Basmati rice with honey and curry chickpeas
Honey mustard chickpea croquettes
Sautéed legumes with caramelized onions and bacon
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Noodles with vegetables and black beans
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Vietnamese noodle salad with red kidney beans
Overnight Peach Oatmeal
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Tex mex veggie rice bowl
Minestrone revisited
Veggie shepherd's pie
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Spiced Pear Upside Down Cake
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Buddha bowl with quinoa, red beans and vegetables
Warm Pear & Burrata Salad
Recipe of
Krystle
Veggie tacos topped with carrots and lime
Chickpea salad sandwich
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle