TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Mediterranean legume salad
Root vegetables and roasted beans with ginger and miso
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Crispy teriyaki veggie burger
Parmesan beet tartar with apple and dill salad
Celery root, shrimp and citrus salad
Mango legume chimichurri salsa
Barley and chickpea bowl with apples and maple
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
3 beans salad
Recipe of
Hannah
Honey mustard chickpea croquettes
Peach and chickpea couscous salad
Pear and Leek soup
Recipe of
Jean-Rony
Holiday Salad Recipe
Recipe of
Hannah
Vegan corn chowder
Veggie beet burger
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Beet and bean veggie-meatballs
Quick eggs benny with spinach and beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Mushroom ramen soup
Californian corn salad
Veggie poke
Curried pea croquettes
Recipe of
Marilou
Green bean casserole
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Chickpea salad sandwich
Chocolate and raspberry jam cookies
Minestrone revisited
Tofu banh mi with marinated carrots
Buddha bowl with quinoa, red beans and vegetables
Prosciutto, melon and bean salad with pesto
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Sweet potato and corn bowl
Soup noodles with veggies in a jar
Pomegranate and bean salad with grilled chicken
Pear and chicken barley salad
Veggie loaf
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Healthy matcha truffles
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian