TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (2)
- Black beans (5)
- Carrot (2)
- Chick peas (4)
- Chicken (1)
- Citrus fruits (2)
- Corn (3)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (6)
- Legumes (18)
- Mandarin (7)
- Mixed beans (3)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (8)
- Pear (9)
- Peas - Green Peas (3)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Turkey (1)
Preparation
Themes
Healing bowl with curry seasoned bean salad
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Festive couscous with mandarin oranges
Recipe of
Katia
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Winter-spiced pear sangria
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Beet and goat’s cheese panna cotta
Chickpea coconut curry noodle soup
Pomegranate and bean salad with grilled chicken
Chicken tacos with mashed red kidney beans
Quick eggs benny with spinach and beans
5 minutes poke bowl
Recipe of
Katia
Noodles with vegetables and black beans
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea salad sandwich
Chocolate fudge squares
Fruit Galette
Recipe of
Krystle
Pear and chocolate energy balls
Recipe of
Katia
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Vegan Peach Pizza
Recipe of
Hannah
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Veggie poke
Chocolate mandarins to customize
Recipe of
Katia
Mini upside-down fruit cakes
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Sweet Pea Deviled Eggs
Buddha bowl with quinoa, red beans and vegetables
Thai curry, lime and cilantro hummus
Vietnamese noodle salad with red kidney beans
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Quesadillas with southwest-style bean salad
Mango legume chimichurri salsa
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Southwest style shepherd's pie
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Korean Veggie Poke
Minestrone revisited
Prosciutto, melon and bean salad with pesto
Coconut lemon pie
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