TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (10)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (7)
- Legumes (46)
- Mandarin (7)
- Mixed beans (12)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (20)
- Pear (19)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (10)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (18)
- No bake (12)
- Puff pastry (2)
- Quick (29)
- Recipes for kids (7)
- Salsa (1)
- South-West (1)
- Southwest inspiration (1)
- Vegan (10)
- Vegetarian (52)
Our pea section is perfect to add a good serving of them to your dishes. They can be easily incorporated into your pasta, quiche or pasta recipes. You can also mash them for chowders, spreads or guacamole. You can even camouflage them in your desserts! Sweet peas add a touch of green to your dishes.
Strawberry, banana and red kidney bean smoothie bowl
Avocado-Lime Pea Dip
Minestrone revisited
Banana cocoa muffins
Sweet Pea Deviled Eggs
Chocolate and raspberry jam cookies
Cajun style ''one pot'' rice
Soft protein bars with chickpeas and apples
Thai curry, lime and cilantro hummus
Wipped beet and feta dip
Vietnamese noodle salad with red kidney beans
Quick Sweet Pea Soup
Chocolate fudge squares
Veggie loaf
Peanut chickpea sauce
Veggie garlic parmesan meatballs
Banana and Peanut Smoothie
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Tex mex veggie rice bowl
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Quick eggs benny with spinach and beans
Southwest style shepherd's pie
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Del Monte fruit brioche bread bites
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Chicken tacos with mashed red kidney beans
Mango legume chimichurri salsa
Tandoori mix appetizer
Overnight Peach Oatmeal
Buddha bowl with quinoa, red beans and vegetables
Holiday Salad Recipe
Recipe of
Hannah
Curried pea croquettes
Recipe of
Marilou
Cornbread
Peach & strawberry hand pies
Honey mustard chickpea croquettes
Vanilla chia pudding with Del Monte peach sauce
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Chickpea coconut curry noodle soup
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Pomegranate and bean salad with grilled chicken
Upside Down Pear Pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony