TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (1)
- Black beans (9)
- Broccoli (1)
- Carrot (4)
- Cauliflower (1)
- Celery root (2)
- Chick peas (9)
- Chicken (1)
- Citrus fruits (2)
- Corn (2)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (37)
- Mandarin (5)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (2)
- Peach (10)
- Pear (4)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (4)
- Fish (3)
- High in fibers (9)
- Italian Inspiration (1)
- Let yourself be surprised! (6)
- Low calorie (1)
- No bake (3)
- Puff pastry (1)
- Quick (17)
- Recipes for kids (4)
- South-West (1)
- Southwest inspiration (2)
- Vegan (1)
- Vegetarian (19)
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Festive couscous with mandarin oranges
Recipe of
Katia
Milk chocolate mousse and pear verrines
Molten chocolate and fruits cake
Bean and vegetable patty with roasted garlic
Chicken tacos with mashed red kidney beans
Del Monte fruit brioche bread bites
Peach bubble tea
Peach Bread
Recipe of
Krystle
Peach & strawberry hand pies
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Oatmeal and cocktail fruit cookies
Veggie shepherd's pie
Coconut lemon pie
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Sautéed legumes with caramelized onions and bacon
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Root vegetables and roasted beans with ginger and miso
Holiday Salad Recipe
Recipe of
Hannah
Noodles with vegetables and black beans
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Overnight Peach Oatmeal
Oven-baked sweet potatoes
Chickpea salad sandwich
Veggie garlic parmesan meatballs
Slow Cooker Sweet and Sour Pork
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Spiced Pear Upside Down Cake
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Spicy pear sauce for scallops or wild cod
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Galette des rois with almond cream, pears and caramel
Pear Overnight Oats
Recipe of
Krystle
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pear and chicken barley salad
Winter-spiced pear sangria
Healing bowl with curry seasoned bean salad
Basmati rice with honey and curry chickpeas
Butternut squash stuffed with Szechuan pepper black beans
Buddha bowl with quinoa, red beans and vegetables
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