TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Festive Fruit Tartlets
Vietnamese noodle salad with red kidney beans
Minestrone revisited
Curried pea croquettes
Recipe of
Marilou
Chocolate and raspberry jam cookies
Veggie garlic parmesan meatballs
Holiday Pavlova with mandarins
Chickpea salad sandwich
Honey mustard chickpea croquettes
Buddha bowl with quinoa, red beans and vegetables
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Barley and chickpea bowl with apples and maple
Tex mex veggie rice bowl
Peach tart and green pistachio english cream
Quick Sweet Pea Soup
Holiday Salad Recipe
Recipe of
Hannah
Cajun style ''one pot'' rice
Strawberry, banana and red kidney bean smoothie bowl
Sweet Pea Deviled Eggs
Festive couscous with mandarin oranges
Recipe of
Katia
Avocado-Lime Pea Dip
Crispy teriyaki veggie burger
Peach and chickpea couscous salad
Coconut lemon pie
3 beans salad
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Upside Down Pear Pie
Bean and vegetable patty with roasted garlic
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Mediterranean legume salad
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie poke
Oven-baked sweet potatoes
Mushroom ramen soup
Tofu banh mi with marinated carrots
Veggie beet burger
Veggie shepherd's pie
Vegan corn chowder
Root vegetables and roasted beans with ginger and miso
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie loaf
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian