TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (10)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (3)
- Fruit cocktail (5)
- Legumes (45)
- Mandarin (5)
- Mixed beans (11)
- Mixed Fruits (1)
- Mushrooms (1)
- Onions (1)
- Peach (13)
- Pear (14)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Festive Fruit Tartlets
Del Monte fruit brioche bread bites
Cinnamon Cranberry Pear Sauce
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Upside Down Pear Pie
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Peanut chickpea sauce
Holiday Salad Recipe
Recipe of
Hannah
Overnight Peach Oatmeal
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Veggie loaf
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Peach tart and green pistachio english cream
Puff pastry fruit tarts
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Fruit Galette
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Chicken tacos with mashed red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia
Quick eggs benny with spinach and beans
Fruit cocktail lemonade
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Chickpea and vegetable stir-fry with General Tao honey sauce
Coconut lemon pie
Celery root cake with strong cheddar
Noodles with vegetables and black beans
Soft protein bars with chickpeas and apples
Breakfast burritos
Minestrone revisited
Dutch Baby with caramelized pears
Recipe of
Krystle