TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (9)
- Carrot (2)
- Celery root (1)
- Chick peas (8)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (9)
- Legumes (31)
- Mandarin (10)
- Mixed beans (5)
- Mixed Vegetables (1)
- Peach (27)
- Pear (23)
- Peas - Green Peas (3)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turkey (1)
Themes
Our fish and seafood section will inspire you at mealtime. In the mood for salmon, shrimp, cod or scallops? Have we got some simple recipes for you! You can make fish and seafood verrines, add them to stir-fries and salads or put them on the barbecue. There are a ton of choices!
Chocolate and raspberry jam cookies
Peach & strawberry hand pies
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Southwest style shepherd's pie
Veggie garlic parmesan meatballs
Milk chocolate mousse and pear verrines
Minestrone revisited
Molten chocolate and fruits cake
Oatmeal and cocktail fruit cookies
Strawberry, banana and red kidney bean smoothie bowl
Peach Bread
Recipe of
Krystle
Peach bubble tea
Holiday Pavlova with mandarins
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Chicken tacos with mashed red kidney beans
Upside Down Pear Pie
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Fish with mandarin oranges and lemongrass en papillote
Quick Feijoada scented black bean stew
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Sautéed legumes with caramelized onions and bacon
Prune & Molasses Bars
Recipe of
Marilou
Fruit Galette
Recipe of
Krystle
Chocolate fudge squares
Vanilla chia pudding with Del Monte peach sauce
Wipped beet and feta dip
Veggie shepherd's pie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Peach Mug Cake
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Healthy matcha truffles
Cornbread
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Peach tart and green pistachio english cream
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Pear compote (no-bake)
Recipe of
Katia
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony