TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (7)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (50)
- Mandarin (7)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (9)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (27)
- Italian Inspiration (1)
- Let yourself be surprised! (13)
- Low calorie (9)
- No bake (8)
- Quick (25)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (6)
- Vegetarian (47)
Our fish and seafood section will inspire you at mealtime. In the mood for salmon, shrimp, cod or scallops? Have we got some simple recipes for you! You can make fish and seafood verrines, add them to stir-fries and salads or put them on the barbecue. There are a ton of choices!
Festive couscous with mandarin oranges
Recipe of
Katia
Fish with mandarin oranges and lemongrass en papillote
Corn and jalapeno salsa
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Holiday Salad Recipe
Recipe of
Hannah
Moroccan-style chicken and vegetable sheet pan
Mango legume chimichurri salsa
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Healing bowl with curry seasoned bean salad
Avocado-Lime Pea Dip
Chocolate fudge squares
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Vietnamese noodle salad with red kidney beans
Chocolate mandarins to customize
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Prosciutto, melon and bean salad with pesto
Rosemary pear gin and tonic
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Wipped beet and feta dip
Strawberry, banana and red kidney bean smoothie bowl
Pomegranate and bean salad with grilled chicken
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Thai curry, lime and cilantro hummus
Sweet Pea Deviled Eggs
Celery root, shrimp and citrus salad
Remoulade
Thai carrot salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Red Cabbage and corn Salad
Peach and chickpea couscous salad
Banana and Peanut Smoothie
Chicken tacos with mashed red kidney beans
Peanut chickpea sauce
Chickpea coconut curry noodle soup
Californian corn salad
3 beans salad
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Green bean casserole
Vegan Peach Pizza
Recipe of
Hannah
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Macaroni Salad
Recipe of
Symone et Chantel
Beet and goat cheese salad
Fruit Galette
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie