TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our fish and seafood section will inspire you at mealtime. In the mood for salmon, shrimp, cod or scallops? Have we got some simple recipes for you! You can make fish and seafood verrines, add them to stir-fries and salads or put them on the barbecue. There are a ton of choices!
Chickpea chowder with shrimp and chorizo
Sautéed legumes with caramelized onions and bacon
Chicken tacos with mashed red kidney beans
Veggie shepherd's pie
Fish with mandarin oranges and lemongrass en papillote
Veggie garlic parmesan meatballs
Festive couscous with mandarin oranges
Recipe of
Katia
Minestrone revisited
Slow Cooker Sweet and Sour Pork
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Healing bowl with curry seasoned bean salad
Holiday Pavlova with mandarins
Holiday Salad Recipe
Recipe of
Hannah
Bean and vegetable patty with roasted garlic
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea and vegetable stir-fry with General Tao honey sauce
Coconut lemon pie
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Quick Feijoada scented black bean stew
Overnight Peach Oatmeal
Noodles with vegetables and black beans
Southwest style shepherd's pie
Avocado-Lime Pea Dip
Root vegetables and roasted beans with ginger and miso
Oven-baked sweet potatoes
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Buddha bowl with quinoa, red beans and vegetables
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Upside Down Pear Pie
Basmati rice with honey and curry chickpeas
Corn and jalapeno salsa
Vietnamese noodle salad with red kidney beans
Barley and chickpea bowl with apples and maple
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Tex mex veggie rice bowl
Veggie poke
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Peach & strawberry hand pies
Prosciutto, melon and bean salad with pesto
Thai curry, lime and cilantro hummus
Butternut squash stuffed with Szechuan pepper black beans
Sweet Pea Deviled Eggs
Mango legume chimichurri salsa
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle