TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (1)
- Black beans (5)
- Carrot (1)
- Chick peas (5)
- Chicken (1)
- Citrus fruits (2)
- Corn (3)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (4)
- Legumes (22)
- Mandarin (5)
- Mixed beans (4)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (7)
- Pear (7)
- Peas - Green Peas (4)
- Pork (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Soup (1)
- Turkey (1)
Preparation
Themes
Our fish and seafood section will inspire you at mealtime. In the mood for salmon, shrimp, cod or scallops? Have we got some simple recipes for you! You can make fish and seafood verrines, add them to stir-fries and salads or put them on the barbecue. There are a ton of choices!
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Corn and jalapeno salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Spicy pear sauce for scallops or wild cod
Healing bowl with curry seasoned bean salad
Fish with mandarin oranges and lemongrass en papillote
Chickpea salad sandwich
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chicken Corn Chowder
Chickpea coconut curry noodle soup
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Quick Sweet Pea Soup
Fruit Galette
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Mushroom ramen soup
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Vegan Peach Pizza
Recipe of
Hannah
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Sweet Pea Deviled Eggs
Minestrone revisited
Pear and Leek soup
Recipe of
Jean-Rony
Soup noodles with veggies in a jar
Quick eggs benny with spinach and beans
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Pomegranate and bean salad with grilled chicken
Chicken tacos with mashed red kidney beans
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Milk chocolate mousse and pear verrines
Noodles with vegetables and black beans
Wipped beet and feta dip
Chocolate fudge squares
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Holiday Salad Recipe
Recipe of
Hannah
Del Monte fruit brioche bread bites
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
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