TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (10)
- Black beans (10)
- Broccoli (1)
- Carrot (11)
- Cauliflower (1)
- Celery root (6)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (9)
- Legumes (50)
- Mandarin (10)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (25)
- Pear (27)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Corn and jalapeno salsa
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Healing bowl with curry seasoned bean salad
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Vegan corn chowder
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chocolate fudge squares
Californian corn salad
Red Cabbage and corn Salad
Fruit Galette
Recipe of
Krystle
Cornbread
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Buddha bowl with quinoa, red beans and vegetables
Chocolate and raspberry jam cookies
Barley and chickpea bowl with apples and maple
Festive couscous with mandarin oranges
Recipe of
Katia
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Vietnamese noodle salad with red kidney beans
Pomegranate and bean salad with grilled chicken
Mexican corn salad (esquites)
Molten chocolate and fruits cake
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Gourmet nachos
Sweet potato and corn bowl
Milk chocolate mousse and pear verrines
Easy Bean Enchiladas
Vanilla chia pudding with Del Monte peach sauce
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Warm Pear & Burrata Salad
Recipe of
Krystle
Stuffed tomatoes with corn and beans
Creamy corn dip
Breakfast burritos
Beet and goat cheese salad
Veggie chili with corn
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Puff pastry fruit tarts
Vegan Peach Pizza
Recipe of
Hannah
Holiday Salad Recipe
Recipe of
Hannah
Chickpea salad sandwich
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie