TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (49)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (12)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (12)
- Low calorie (7)
- No bake (7)
- Quick (25)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (6)
- Vegetarian (45)
Our chicken section has several ideas for mains and appetizers. We also suggest different cooking methods like chicken in the oven, in butter, in the slow cooker, stir-fries and much more. Our recipes, which have big servings of veggies, are not only good for your health, but easy to make.
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Moroccan-style chicken and vegetable sheet pan
Slow Cooker Sweet and Sour Pork
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Fish with mandarin oranges and lemongrass en papillote
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Mushroom ramen soup
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Healing bowl with curry seasoned bean salad
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea coconut curry noodle soup
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Vegan Peach Pizza
Recipe of
Hannah
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vegan corn chowder
Southwest style shepherd's pie
Chicken tacos with mashed red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Barley and chickpea bowl with apples and maple
BBQ peach pork skewers
Quesadillas with southwest-style bean salad
Holiday Salad Recipe
Recipe of
Hannah
Sweet Pea Deviled Eggs
Bean and vegetable patty with roasted garlic
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie poke
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Crispy teriyaki veggie burger
Avocado-Lime Pea Dip
Chickpea salad sandwich
Fruit Galette
Recipe of
Krystle
Noodles with vegetables and black beans
Chocolate fudge squares
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim