TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our chicken section has several ideas for mains and appetizers. We also suggest different cooking methods like chicken in the oven, in butter, in the slow cooker, stir-fries and much more. Our recipes, which have big servings of veggies, are not only good for your health, but easy to make.
Vietnamese noodle salad with red kidney beans
Minestrone revisited
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie garlic parmesan meatballs
Chocolate and raspberry jam cookies
Holiday Salad Recipe
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Mediterranean legume salad
Root vegetables and roasted beans with ginger and miso
Parmesan beet tartar with apple and dill salad
Mango legume chimichurri salsa
Celery root, shrimp and citrus salad
Cajun style ''one pot'' rice
3 beans salad
Recipe of
Hannah
Oven-baked sweet potatoes
Peach and chickpea couscous salad
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Strawberry, banana and red kidney bean smoothie bowl
Crispy teriyaki veggie burger
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Veggie beet burger
Californian corn salad
Bean and vegetable patty with roasted garlic
Exotic smoothie
Pear and Leek soup
Recipe of
Jean-Rony
Honey mustard chickpea croquettes
Beet and bean veggie-meatballs
Quick eggs benny with spinach and beans
Mushroom ramen soup
Prosciutto, melon and bean salad with pesto
Curried pea croquettes
Recipe of
Marilou
Pomegranate and bean salad with grilled chicken
Veggie poke
Pear and chicken barley salad
Veggie shepherd's pie
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Healthy matcha truffles
Southwest style shepherd's pie
Veggie loaf
Barley and chickpea bowl with apples and maple
Green bean casserole
Corn and jalapeno salsa
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Green Bean Almondine
Recipe of
Symone et Chantel