TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (8)
- Carrot (2)
- Celery root (1)
- Chick peas (8)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (2)
- Fish - Seafood (1)
- Fruit cocktail (9)
- Legumes (27)
- Mandarin (10)
- Mixed beans (4)
- Mixed Vegetables (1)
- Peach (27)
- Pear (25)
- Peas - Green Peas (3)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Turkey (1)
Preparation
Themes
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Corn and jalapeno salsa
Spicy pear sauce for scallops or wild cod
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Soft protein bars with chickpeas and apples
Coconut lemon pie
Beet focaccia
Tandoori mix appetizer
Avocado-Lime Pea Dip
Prune & Molasses Bars
Recipe of
Marilou
Chickpea coconut curry noodle soup
Fruit Galette
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Chickpea salad sandwich
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Thai curry, lime and cilantro hummus
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Molten chocolate and fruits cake
Oatmeal and cocktail fruit cookies
Peach Mug Cake
Recipe of
Krystle
Del Monte fruit brioche bread bites
Milk chocolate mousse and pear verrines
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Peach and chickpea couscous salad
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chocolate fudge squares
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Chickpea and vegetable stir-fry with General Tao honey sauce
Cornbread
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Honey mustard chickpea croquettes
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Peach tart and green pistachio english cream
5 minutes poke bowl
Recipe of
Katia
Peach & strawberry hand pies
Wipped beet and feta dip
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle