TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (6)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (1)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (4)
- Legumes (34)
- Mandarin (6)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (8)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (2)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (53)
Barley and chickpea bowl with apples and maple
Chickpea coconut curry noodle soup
Chickpea salad sandwich
Thai curry, lime and cilantro hummus
Beet focaccia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Tandoori mix appetizer
Chickpea and vegetable stir-fry with General Tao honey sauce
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Honey mustard chickpea croquettes
Peanut chickpea sauce
Root vegetables and roasted beans with ginger and miso
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vegan corn chowder
Peach and chickpea couscous salad
Coconut lemon pie
Sweet Pea Deviled Eggs
Chickpea chowder with shrimp and chorizo
Chickpeas and beets veggie bowl with watermelon
Soft protein bars with chickpeas and apples
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
5 minutes poke bowl
Recipe of
Katia
Moroccan-style chicken and vegetable sheet pan
Healing bowl with curry seasoned bean salad
Avocado-Lime Pea Dip
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Mushroom ramen soup
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Buddha bowl with quinoa, red beans and vegetables
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Corn and jalapeno salsa
3 beans salad
Recipe of
Hannah
Strawberry, banana and red kidney bean smoothie bowl
Chocolate fudge squares
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Vietnamese noodle salad with red kidney beans
Vegan Peach Pizza
Recipe of
Hannah