TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (1)
- Chicken (2)
- Comforting classics (10)
- Fish (2)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (18)
- No bake (13)
- Puff pastry (3)
- Quick (27)
- Recipes for kids (3)
- Salsa (1)
- Southwest inspiration (1)
- Vegan (11)
- Vegetarian (48)
Celery root cake with strong cheddar
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Sweet Pea Deviled Eggs
Soft protein bars with chickpeas and apples
Celery root, shrimp and citrus salad
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Celery root carbonara
Celery root mac and cheese
Remoulade
Celery root spaghetti with tomatoes and basil
Curried pea croquettes
Recipe of
Marilou
3 beans salad
Recipe of
Hannah
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Quick eggs benny with spinach and beans
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root spaghetti à la puttanesca
Banana cocoa muffins
Veggie loaf
Holiday Salad Recipe
Recipe of
Hannah
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Overnight Peach Oatmeal
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Macaroni Salad
Recipe of
Symone et Chantel
Cornbread
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Breakfast burritos
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Chickpea and vegetable stir-fry with General Tao honey sauce
Peach and chickpea couscous salad
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony