TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Pear butter, 5 ingredients
Recipe of
Katia
Spiced Pear Upside Down Cake
Pear and chocolate energy balls
Recipe of
Katia
Pear Overnight Oats
Recipe of
Krystle
Sweet Pea Deviled Eggs
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Pear-Raspberry Slush
Quick Sweet Pea Soup
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soft protein bars with chickpeas and apples
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Del Monte fruit brioche bread bites
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Peach & strawberry hand pies
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Galette des rois with almond cream, pears and caramel
Vanilla chia pudding with Del Monte peach sauce
Muffins crumble aux pêches
Recipe of
Tasnim
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Quiche with green beans, tomatoes, prosciutto, feta and basil
Curried pea croquettes
Recipe of
Marilou
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Cornbread
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Avocado-Lime Pea Dip
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Vegan pear cobbler
Recipe of
Hannah
Upside-down pear and cardamom cake
Pear and raspberry bread
Recipe of
Jean-Rony