TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (2)
- Black beans (10)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (3)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (43)
- Mandarin (7)
- Mixed beans (12)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (18)
- Pear (15)
- Peas - Green Peas (2)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (18)
- Italian Inspiration (1)
- Let yourself be surprised! (13)
- Low calorie (10)
- No bake (8)
- Puff pastry (2)
- Quick (28)
- Recipes for kids (8)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (43)
Overnight Peach Oatmeal
Peach tart and green pistachio english cream
Basmati rice with honey and curry chickpeas
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Veggie loaf
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Honey mustard chickpea croquettes
Chickpea chowder with shrimp and chorizo
Sweet Pea Deviled Eggs
Beet Brownies
Recipe of
Hannah
Banana and Peanut Smoothie
Quick Sweet Pea Soup
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chickpea stew with Indian butter sauce
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Coconut lemon pie
Soft protein bars with chickpeas and apples
Butternut squash stuffed with Szechuan pepper black beans
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Chickpea and vegetable stir-fry with General Tao honey sauce
Peach pancakes
Recipe of
Renée Leblanc
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Barley and chickpea bowl with apples and maple
Holiday Salad Recipe
Recipe of
Hannah
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Bean and vegetable patty with roasted garlic
Chicken tacos with mashed red kidney beans
Veggie poke
Prosciutto, melon and bean salad with pesto
Veggie beet burger
Tex mex veggie rice bowl
Vanilla chia pudding with Del Monte peach sauce
Peach & strawberry hand pies
Peach and banana Smoothie
Recipe of
Heydy Lopez
Tandoori mix appetizer
Winter-spiced pear sangria
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Curried pea croquettes
Recipe of
Marilou
Root vegetables and roasted beans with ginger and miso
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Avocado-Lime Pea Dip
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis