TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Holiday Pavlova with mandarins
Quick Feijoada scented black bean stew
Minestrone revisited
Veggie garlic parmesan meatballs
Veggie shepherd's pie
Korean Veggie Poke
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Mushroom ramen soup
Tofu banh mi with marinated carrots
Honey mustard chickpea croquettes
Festive couscous with mandarin oranges
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Chocolate and raspberry jam cookies
Vegan corn chowder
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Peach & strawberry hand pies
Quiche with green beans, tomatoes, prosciutto, feta and basil
Carrot Cake Bites
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Cornbread
Root vegetables and roasted beans with ginger and miso
Crispy teriyaki veggie burger
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
Stuffed tomatoes with corn and beans
Breakfast burritos
Californian corn salad
Beet and goat’s cheese panna cotta
Mediterranean legume salad
Veggie poke
Healing bowl with curry seasoned bean salad
Sautéed legumes with caramelized onions and bacon
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Easy Bean Enchiladas
Taco salad
Corn and jalapeno salsa
Southwest style shepherd's pie
Oven-baked sweet potatoes
Vegan Peach Pizza
Recipe of
Hannah
Curried pea croquettes
Recipe of
Marilou
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian