TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (50)
- Mandarin (8)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (23)
- Pear (11)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (27)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (13)
- No bake (10)
- None (1)
- Puff pastry (2)
- Quick (31)
- Recipes for kids (5)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (60)
Our broccoli section will give you a ton of ideas on how to prepare this veggie. We suggest serving broccoli in soups, salads or pasta dishes. It also pairs well with chicken, beef and salmon. There are all kinds of ways to make broccoli. Let our recipes inspire you!
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Curried pea croquettes
Recipe of
Marilou
Chickpea chowder with shrimp and chorizo
Beet focaccia
Southwest style shepherd's pie
Quick Sweet Pea Soup
Holiday Pavlova with mandarins
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Quick Feijoada scented black bean stew
Gourmet nachos
Chickpea coconut curry noodle soup
Peach & strawberry hand pies
Soft protein bars with chickpeas and apples
Creamy corn dip
Upside Down Pear Pie
Corn and jalapeno salsa
Tandoori mix appetizer
Veggie garlic parmesan meatballs
Veggie shepherd's pie
Moroccan-style chicken and vegetable sheet pan
Peach and chickpea couscous salad
Honey mustard chickpea croquettes
Sautéed legumes with caramelized onions and bacon
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Mexican corn salad (esquites)
Cornbread
5 minutes poke bowl
Recipe of
Katia
Chickpea salad sandwich
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Red Cabbage and corn Salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Macaroni Salad
Recipe of
Symone et Chantel
Vegan corn chowder
Thai curry, lime and cilantro hummus
Beet and bean veggie-meatballs
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Vanilla chia pudding with Del Monte peach sauce
Chickpeas and beets veggie bowl with watermelon
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Healing bowl with curry seasoned bean salad
Chocolate and raspberry jam cookies
Minestrone revisited
Wipped beet and feta dip
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony