TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (6)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (45)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (8)
- Pear (4)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (14)
- Puff pastry (1)
- Quick (30)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (61)
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Stuffed peppers with couscous, dried fruit and almonds
Mango legume chimichurri salsa
Veggie shepherd's pie
Noodles with vegetables and black beans
Holiday Salad Recipe
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Root vegetables and roasted beans with ginger and miso
Veggie poke
Festive couscous with mandarin oranges
Recipe of
Katia
Butternut squash stuffed with Szechuan pepper black beans
Prosciutto, melon and bean salad with pesto
Veggie loaf
Sautéed legumes with caramelized onions and bacon
Bean and vegetable patty with roasted garlic
Vietnamese noodle salad with red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Oven-baked sweet potatoes
Barley and chickpea bowl with apples and maple
Veggie garlic parmesan meatballs
Chickpea stew with Indian butter sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Coconut lemon pie
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie beet burger
Tex mex veggie rice bowl
Mexican corn salad (esquites)
Minestrone revisited
Chickpea chowder with shrimp and chorizo
Red Cabbage and corn Salad
Frittata with black beans
Basmati rice with honey and curry chickpeas
Healthy matcha truffles
Pomegranate and bean salad with grilled chicken
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Californian corn salad
Quick Feijoada scented black bean stew
Chocolate fudge squares
Overnight Peach Oatmeal
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie