TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (4)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (43)
- Mandarin (5)
- Mixed beans (10)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (12)
- Pear (6)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Wipped beet and feta dip
California Peach Bellini
Peach-Mint Iced Tea
Rosemary pear gin and tonic
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Banana and Peanut Smoothie
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Classic or white sangria
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Slow Cooker Sweet and Sour Pork
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Beet Brownies
Recipe of
Hannah
Sweet potato and corn bowl
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Winter-spiced pear sangria
Peach bubble tea
Pear-Raspberry Slush
Chickpeas and beets veggie bowl with watermelon
Exotic smoothie
Bean and vegetable patty with roasted garlic
Beet focaccia
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Barley and chickpea bowl with apples and maple
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Buddha bowl with quinoa, red beans and vegetables
Vegan corn chowder
Root vegetables and roasted beans with ginger and miso
Avocado-Lime Pea Dip
Chocolate and raspberry jam cookies
Noodles with vegetables and black beans
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Veggie beet burger
Stuffed tomatoes with corn and beans
Chocolate fudge squares
Butternut squash stuffed with Szechuan pepper black beans
Easy Bean Enchiladas
Quick Feijoada scented black bean stew
Taco salad
Celery root spaghetti with tomatoes and basil
Strawberry, banana and red kidney bean smoothie bowl
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce