TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Corn and jalapeno salsa
Beet and goat cheese salad
Spicy pear sauce for scallops or wild cod
Wipped beet and feta dip
Parmesan beet tartar with apple and dill salad
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pomegranate and bean salad with grilled chicken
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Sweet potato and corn bowl
Cajun style ''one pot'' rice
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Prosciutto, melon and bean salad with pesto
Beet and goat’s cheese panna cotta
Beet and bean veggie-meatballs
Healing bowl with curry seasoned bean salad
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Frittata with black beans
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Beet Brownies
Recipe of
Hannah
Mango legume chimichurri salsa
3 beans salad
Recipe of
Hannah
Quick eggs benny with spinach and beans
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Strawberry, banana and red kidney bean smoothie bowl
Chickpea coconut curry noodle soup
Vegan corn chowder
Chicken tacos with mashed red kidney beans
Chocolate fudge squares
Red Cabbage and corn Salad
Barley and chickpea bowl with apples and maple
Peach and chickpea couscous salad
Chickpea salad sandwich
Mediterranean legume salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Quesadillas with southwest-style bean salad
Remoulade
Thai carrot salad
Thai curry, lime and cilantro hummus
Mushroom ramen soup
Warm Pear & Burrata Salad
Recipe of
Krystle
Slow Cooker Sweet and Sour Pork
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Californian corn salad
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron