TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (6)
- Black beans (4)
- Broccoli (1)
- Carrot (3)
- Cauliflower (1)
- Celery root (4)
- Chick peas (6)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Fruit cocktail (9)
- Legumes (16)
- Mandarin (8)
- Mixed beans (3)
- Peach (17)
- Pear (22)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (3)
- Roasted Vegetables (1)
- Turkey (1)
Preparation
Themes
Celery root, shrimp and citrus salad
Mandarin-Pear Sorbet
Shredded Celery and vanilla cake
Recipe of
Marilou
Remoulade
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Celery root carbonara
Celery root mac and cheese
Celery root cake with strong cheddar
Celery root spaghetti with tomatoes and basil
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Beet and goat cheese salad
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Galette des rois with almond cream, pears and caramel
Chocolate mandarins to customize
Recipe of
Katia
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear and chicken barley salad
3 beans salad
Recipe of
Hannah
Celery root spaghetti à la puttanesca
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Vegan pear cobbler
Recipe of
Hannah
Upside-down pear and cardamom cake
Pear and raspberry bread
Recipe of
Jean-Rony
Milk chocolate mousse and pear verrines
Spiced Pear Upside Down Cake
Wipped beet and feta dip
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Warm Pear & Burrata Salad
Recipe of
Krystle
Parmesan beet tartar with apple and dill salad
Molten chocolate and fruits cake
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Moroccan-style chicken and vegetable sheet pan
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Beet Brownies
Recipe of
Hannah
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Macaroni Salad
Recipe of
Symone et Chantel
Pear butter, 5 ingredients
Recipe of
Katia
Beet and goat’s cheese panna cotta
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony