TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (12)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (53)
- Mandarin (6)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (15)
- Pear (9)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (15)
- No bake (11)
- Quick (30)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (52)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Fish with mandarin oranges and lemongrass en papillote
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Honey mustard chickpea croquettes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Veggie poke
Quiche with green beans, tomatoes, prosciutto, feta and basil
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Winter-spiced pear sangria
Sweet Pea Deviled Eggs
Butternut squash stuffed with Szechuan pepper black beans
Healthy matcha truffles
Basmati rice with honey and curry chickpeas
Beet Brownies
Recipe of
Hannah
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Tex mex veggie rice bowl
Banana and Peanut Smoothie
Veggie beet burger
Prosciutto, melon and bean salad with pesto
Peach tart and green pistachio english cream
Southwest style shepherd's pie
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Veggie loaf
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Green bean casserole
Tandoori mix appetizer
Frittata with black beans
Root vegetables and roasted beans with ginger and miso
Avocado-Lime Pea Dip
Green Bean Almondine
Recipe of
Symone et Chantel
Buddha bowl with quinoa, red beans and vegetables
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Mango legume chimichurri salsa
Quesadillas with southwest-style bean salad
Vegan Peach Pizza
Recipe of
Hannah
Strawberry, banana and red kidney bean smoothie bowl
Chocolate fudge squares
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans
Corn and jalapeno salsa
Pear and Leek soup
Recipe of
Jean-Rony
Healing bowl with curry seasoned bean salad
Chicken tacos with mashed red kidney beans
Quick eggs benny with spinach and beans
Holiday Salad Recipe
Recipe of
Hannah