TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Moroccan-style chicken and vegetable sheet pan
Vegan corn chowder
Veggie chili with corn
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Stuffed tomatoes with corn and beans
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Stuffed peppers with couscous, dried fruit and almonds
Chicken tacos with mashed red kidney beans
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Easy Bean Enchiladas
Taco salad
Gourmet nachos
Veggie garlic parmesan meatballs
Red Cabbage and corn Salad
Creamy corn dip
Mexican corn salad (esquites)
Veggie shepherd's pie
Green Bean Almondine
Recipe of
Symone et Chantel
Green bean casserole
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Mushroom ramen soup
Southwest style shepherd's pie
Bean and vegetable patty with roasted garlic
Veggie tacos topped with carrots and lime
Chicken Corn Chowder
Frittata with black beans
Healing bowl with curry seasoned bean salad
Fish with mandarin oranges and lemongrass en papillote
Cajun style ''one pot'' rice
Quesadillas with southwest-style bean salad
Crispy teriyaki veggie burger
Corn and jalapeno salsa
Buddha bowl with quinoa, red beans and vegetables
Sautéed legumes with caramelized onions and bacon
Cornbread
5 minutes poke bowl
Recipe of
Katia
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Veggie beet burger
Tex mex veggie rice bowl
Garlic & Parsley Bean Salad
Recipe of
Katia
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Breakfast burritos
Californian corn salad
Oven-baked sweet potatoes
Sweet potato and corn bowl
Macaroni Salad
Recipe of
Symone et Chantel