TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (4)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (2)
- Chick peas (10)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (27)
- Mandarin (6)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (12)
- Pear (7)
- Peas - Green Peas (2)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (4)
- Fish (3)
- High in fibers (16)
- Italian Inspiration (1)
- Let yourself be surprised! (10)
- Low calorie (4)
- No bake (5)
- Puff pastry (1)
- Quick (21)
- Recipes for kids (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (4)
- Vegetarian (22)
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Quesadillas with southwest-style bean salad
Southwest style shepherd's pie
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Fish with mandarin oranges and lemongrass en papillote
Holiday Salad Recipe
Recipe of
Hannah
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Chocolate mandarins to customize
Recipe of
Katia
Wipped beet and feta dip
Festive couscous with mandarin oranges
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Mandarin-Pear Sorbet
Moroccan-style chicken and vegetable sheet pan
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Crispy teriyaki veggie burger
Pear and chocolate oatmeal bars
Recipe of
Tasnim
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Healing bowl with curry seasoned bean salad
Vegan corn chowder
Bean and vegetable patty with roasted garlic
Del Monte fruit brioche bread bites
Peach bubble tea
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Mushroom ramen soup
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach Bread
Recipe of
Krystle
Milk chocolate mousse and pear verrines
Chickpea coconut curry noodle soup
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Peach & strawberry hand pies
Frittata with black beans
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
Veggie shepherd's pie
Slow Cooker Sweet and Sour Pork
Chicken tacos with mashed red kidney beans
Stuffed peppers with couscous, dried fruit and almonds
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