TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (2)
- Black beans (4)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (27)
- Mandarin (6)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (4)
- Peas - Green Peas (2)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Korean Veggie Poke
5 minutes poke bowl
Recipe of
Katia
Healing bowl with curry seasoned bean salad
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Veggie poke
Moroccan-style chicken and vegetable sheet pan
Southwest style shepherd's pie
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Mushroom ramen soup
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Festive couscous with mandarin oranges
Recipe of
Katia
Frittata with black beans
Peach pancakes
Recipe of
Renée Leblanc
Bean and vegetable patty with roasted garlic
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Quesadillas with southwest-style bean salad
Tofu banh mi with marinated carrots
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Quiche with green beans, tomatoes, prosciutto, feta and basil
Crispy teriyaki veggie burger
Thai carrot salad
Vegan Banana Carrot Cake
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea coconut curry noodle soup
Carrot Cake Bites
Recipe of
Katia
Sweet Pea Deviled Eggs
Chickpeas and beets veggie bowl with watermelon
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie tacos topped with carrots and lime
Root vegetables and roasted beans with ginger and miso
Veggie garlic parmesan meatballs
Veggie shepherd's pie
Chicken tacos with mashed red kidney beans
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
BBQ peach pork skewers
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Tex mex veggie rice bowl
Mediterranean legume salad
Buddha bowl with quinoa, red beans and vegetables
Honey mustard chickpea croquettes
- 1
- 2