TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (7)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (1)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (9)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (6)
- Legumes (38)
- Mandarin (8)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (24)
- Pear (16)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Del Monte fruit brioche bread bites
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Peach bubble tea
Oatmeal and cocktail fruit cookies
Wipped beet and feta dip
Peach Bread
Recipe of
Krystle
Peach & strawberry hand pies
Milk chocolate mousse and pear verrines
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Strawberry, banana and red kidney bean smoothie bowl
Molten chocolate and fruits cake
Avocado-Lime Pea Dip
Chocolate fudge squares
Corn and jalapeno salsa
Chocolate mandarins to customize
Recipe of
Katia
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Vietnamese noodle salad with red kidney beans
Holiday Salad Recipe
Recipe of
Hannah
Rosemary pear gin and tonic
Thai curry, lime and cilantro hummus
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Festive couscous with mandarin oranges
Recipe of
Katia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Peanut chickpea sauce
Vanilla chia pudding with Del Monte peach sauce
Mango legume chimichurri salsa
Beet focaccia
Southwest style shepherd's pie
Banana and Peanut Smoothie
Vegan Peach Pizza
Recipe of
Hannah
Gourmet nachos
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Creamy corn dip
Tandoori mix appetizer
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Slow Cooker Sweet and Sour Pork
Prune & Molasses Bars
Recipe of
Marilou
Quesadillas with southwest-style bean salad
Healing bowl with curry seasoned bean salad
Sweet Pea Deviled Eggs
Buddha bowl with quinoa, red beans and vegetables
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony