TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (6)
- Black beans (11)
- Carrot (7)
- Celery root (5)
- Chick peas (16)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fruit cocktail (7)
- Legumes (51)
- Mandarin (6)
- Mixed beans (13)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (16)
- Pear (19)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Cinnamon Cranberry Pear Sauce
Chickpea chowder with shrimp and chorizo
Peanut chickpea sauce
Overnight Peach Oatmeal
Sautéed legumes with caramelized onions and bacon
Upside Down Pear Pie
Minestrone revisited
Veggie loaf
Holiday Salad Recipe
Recipe of
Hannah
Veggie shepherd's pie
Spicy pear sauce for scallops or wild cod
Peach & strawberry hand pies
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Corn and jalapeno salsa
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Veggie garlic parmesan meatballs
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Barley and chickpea bowl with apples and maple
Holiday Pavlova with mandarins
Chicken tacos with mashed red kidney beans
Prosciutto, melon and bean salad with pesto
Sweet potato and corn bowl
Vietnamese noodle salad with red kidney beans
Quick eggs benny with spinach and beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Muffins crumble aux pêches
Recipe of
Tasnim
Coconut lemon pie
Quick Feijoada scented black bean stew
Noodles with vegetables and black beans
Buddha bowl with quinoa, red beans and vegetables
Cornbread
Celery root cake with strong cheddar
Soft protein bars with chickpeas and apples
Breakfast burritos
Dutch Baby with caramelized pears
Recipe of
Krystle