TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (10)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (54)
- Mandarin (9)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (27)
- Pear (23)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Corn and jalapeno salsa
Peanut chickpea sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Overnight Peach Oatmeal
Strawberry, banana and red kidney bean smoothie bowl
Minestrone revisited
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Cinnamon Cranberry Pear Sauce
Sautéed legumes with caramelized onions and bacon
Veggie loaf
Upside Down Pear Pie
Peach & strawberry hand pies
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Veggie shepherd's pie
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Vietnamese noodle salad with red kidney beans
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Wipped beet and feta dip
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Chicken tacos with mashed red kidney beans
Veggie garlic parmesan meatballs
Avocado-Lime Pea Dip
Banana and Peanut Smoothie
Pear Overnight Oats
Recipe of
Krystle
Noodles with vegetables and black beans
Spicy pear sauce for scallops or wild cod
Chickpea and vegetable stir-fry with General Tao honey sauce
Sweet Pea Deviled Eggs
Soup noodles with veggies in a jar
Quick eggs benny with spinach and beans
Root vegetables and roasted beans with ginger and miso
Cornbread
Soft protein bars with chickpeas and apples
Vanilla chia pudding with Del Monte peach sauce
Mango legume chimichurri salsa
Barley and chickpea bowl with apples and maple
Healing bowl with curry seasoned bean salad
Banana cocoa muffins
Southwest style shepherd's pie
Quick Feijoada scented black bean stew
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Peach Bread
Recipe of
Krystle
Del Monte fruit brioche bread bites
Pear and chocolate oatmeal bars
Recipe of
Tasnim