TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (49)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (22)
- Pear (13)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (15)
- No bake (12)
- Quick (36)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (56)
Vegan corn chowder
Southwest style shepherd's pie
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Quesadillas with southwest-style bean salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Stuffed peppers with couscous, dried fruit and almonds
Healing bowl with curry seasoned bean salad
Frittata with black beans
Noodles with vegetables and black beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chocolate fudge squares
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie poke
Veggie shepherd's pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Mushroom ramen soup
Cajun style ''one pot'' rice
Mango legume chimichurri salsa
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Chicken tacos with mashed red kidney beans
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Pear Overnight Oats
Recipe of
Krystle
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Corn and jalapeno salsa
Fruit Galette
Recipe of
Krystle
Healthy matcha truffles
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Wipped beet and feta dip
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Peach Mug Cake
Recipe of
Krystle
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Veggie tacos topped with carrots and lime
Stuffed tomatoes with corn and beans
5 minutes poke bowl
Recipe of
Katia
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Buddha bowl with quinoa, red beans and vegetables
Peach Bread
Recipe of
Krystle