TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (8)
- Black beans (3)
- Carrot (4)
- Celery root (3)
- Chick peas (11)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Fruit cocktail (6)
- Legumes (20)
- Mandarin (7)
- Mixed beans (5)
- Mushrooms (2)
- Peach (19)
- Pear (13)
- Peas - Green Peas (2)
- Pork (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (4)
- Soup (1)
Preparation
Themes
- Asian food (1)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (10)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (15)
- Puff pastry (2)
- Quick (32)
- Recipes for kids (7)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (61)
Chicken Corn Chowder
Gourmet nachos
Chickpea salad sandwich
Creamy corn dip
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Californian corn salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Festive couscous with mandarin oranges
Recipe of
Katia
Cornbread
Prosciutto, melon and bean salad with pesto
Mexican corn salad (esquites)
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pear and chocolate energy balls
Recipe of
Katia
Pomegranate and bean salad with grilled chicken
Red Cabbage and corn Salad
Beet focaccia
3 beans salad
Recipe of
Hannah
Strawberry, banana and red kidney bean smoothie bowl
Tandoori mix appetizer
Minestrone revisited
Chickpea chowder with shrimp and chorizo
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Chickpea coconut curry noodle soup
Garlic & Parsley Bean Salad
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Mediterranean legume salad
Mushroom ramen soup
Banana cocoa muffins
Veggie loaf
Peach and chickpea couscous salad
Sweet potato and corn bowl
Quick Sweet Pea Soup
Prune & Molasses Bars
Recipe of
Marilou
Buddha bowl with quinoa, red beans and vegetables
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Vegan corn chowder
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Stuffed tomatoes with corn and beans
Barley and chickpea bowl with apples and maple
Mango legume chimichurri salsa
Pear compote (no-bake)
Recipe of
Katia