TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (49)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (14)
- Pear (6)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (26)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (10)
- No bake (9)
- Puff pastry (2)
- Quick (28)
- Recipes for kids (6)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (51)
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Avocado-Lime Pea Dip
Chocolate mandarins to customize
Recipe of
Katia
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chickpea stew with Indian butter sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chickpea and vegetable stir-fry with General Tao honey sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Coconut lemon pie
Root vegetables and roasted beans with ginger and miso
Overnight Peach Oatmeal
Curried pea croquettes
Recipe of
Marilou
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Sweet Pea Deviled Eggs
Bean and vegetable patty with roasted garlic
Chicken tacos with mashed red kidney beans
Chickpea salad sandwich
Mango legume chimichurri salsa
Wipped beet and feta dip
Basmati rice with honey and curry chickpeas
Peach and chickpea couscous salad
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Vietnamese noodle salad with red kidney beans
Corn and jalapeno salsa
Quick Sweet Pea Soup
Stuffed peppers with couscous, dried fruit and almonds
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Veggie shepherd's pie
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Sautéed legumes with caramelized onions and bacon
Peach bubble tea
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Quesadillas with southwest-style bean salad
Prosciutto, melon and bean salad with pesto
Noodles with vegetables and black beans
Peach Bread
Recipe of
Krystle
Thai carrot salad
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Molten chocolate and fruits cake
Oven-baked sweet potatoes
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Carrot, feta cheese and parsley quiche
Recipe of
Marilou