TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (7)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Healing bowl with curry seasoned bean salad
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Frittata with black beans
Quiche with green beans, tomatoes, prosciutto, feta and basil
Chickpeas and beets veggie bowl with watermelon
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Sweet Pea Deviled Eggs
Pear and Leek soup
Recipe of
Jean-Rony
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Slow Cooker Sweet and Sour Pork
Festive couscous with mandarin oranges
Recipe of
Katia
Mushroom ramen soup
Pear and mascarpone mousse
Recipe of
Jean-Rony
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Pear and raspberry bread
Recipe of
Jean-Rony
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Crispy teriyaki veggie burger
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea salad sandwich
Quesadillas with southwest-style bean salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
5 minutes poke bowl
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Tofu banh mi with marinated carrots
Vietnamese noodle salad with red kidney beans
Bean and vegetable patty with roasted garlic
Vegan corn chowder
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Honey mustard chickpea croquettes
Green bean casserole
Gourmet nachos
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Quick Sweet Pea Soup
Soup noodles with veggies in a jar
Beet focaccia
Celery root cake with strong cheddar
Red Cabbage and corn Salad
Southwest style shepherd's pie
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Sweet potato and corn bowl
Easy Bean Enchiladas
Veggie tacos topped with carrots and lime
Mediterranean legume salad
Warm Pear & Burrata Salad
Recipe of
Krystle
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian