TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Celery root, shrimp and citrus salad
Vietnamese noodle salad with red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Remoulade
Chocolate and raspberry jam cookies
Minestrone revisited
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
3 beans salad
Recipe of
Hannah
Strawberry, banana and red kidney bean smoothie bowl
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Celery root carbonara
Celery root mac and cheese
Celery root cake with strong cheddar
Celery root spaghetti with tomatoes and basil
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Macaroni Salad
Recipe of
Symone et Chantel
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root spaghetti à la puttanesca
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Southwest style shepherd's pie
Prosciutto, melon and bean salad with pesto
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pomegranate and bean salad with grilled chicken
Thai carrot salad
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Korean Veggie Poke
Mediterranean legume salad
Garlic & Parsley Bean Salad
Recipe of
Katia
Mango legume chimichurri salsa
Root vegetables and roasted beans with ginger and miso
Vegan Banana Carrot Cake
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Bean and vegetable patty with roasted garlic
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Veggie tacos topped with carrots and lime
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Tofu banh mi with marinated carrots
Carrot Cake Bites
Recipe of
Katia
Peach and chickpea couscous salad
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle