TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Peach tart and green pistachio english cream
Honey mustard chickpea croquettes
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Sweet Pea Deviled Eggs
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Beet Brownies
Recipe of
Hannah
Banana and Peanut Smoothie
Overnight Peach Oatmeal
Basmati rice with honey and curry chickpeas
Tandoori mix appetizer
Soft protein bars with chickpeas and apples
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Peach pancakes
Recipe of
Renée Leblanc
Veggie loaf
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Vanilla chia pudding with Del Monte peach sauce
Peach Bread
Recipe of
Krystle
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Winter-spiced pear sangria
Peach and banana Smoothie
Recipe of
Heydy Lopez
Peach & strawberry hand pies
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Quick Sweet Pea Soup
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Holiday Salad Recipe
Recipe of
Hannah
Peach and chickpea couscous salad
Dutch Baby with caramelized pears
Recipe of
Krystle