TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Overnight Peach Oatmeal
Corn and jalapeno salsa
Holiday Salad Recipe
Recipe of
Hannah
Veggie loaf
Chicken tacos with mashed red kidney beans
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Spicy pear sauce for scallops or wild cod
Sweet Pea Deviled Eggs
Celery root cake with strong cheddar
Root vegetables and roasted beans with ginger and miso
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Peach and banana Smoothie
Recipe of
Heydy Lopez
Chickpea chowder with shrimp and chorizo
Quick eggs benny with spinach and beans
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Strawberry, banana and red kidney bean smoothie bowl
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Sautéed legumes with caramelized onions and bacon
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Vanilla chia pudding with Del Monte peach sauce
Minestrone revisited
Soft protein bars with chickpeas and apples
Oven-baked sweet potatoes
Mango legume chimichurri salsa
Bean and vegetable patty with roasted garlic
Del Monte fruit brioche bread bites
Coconut lemon pie
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Banana cocoa muffins
Cornbread
Festive couscous with mandarin oranges
Recipe of
Katia
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Buddha bowl with quinoa, red beans and vegetables
Spiced Pear Upside Down Cake
Breakfast burritos
Banana and Peanut Smoothie
Barley and chickpea bowl with apples and maple
Veggie shepherd's pie
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron