TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (10)
- Black beans (12)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (53)
- Mandarin (6)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (6)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (24)
- Italian Inspiration (1)
- Let yourself be surprised! (15)
- Low calorie (9)
- No bake (8)
- Quick (24)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (45)
Fish with mandarin oranges and lemongrass en papillote
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cajun style ''one pot'' rice
Minestrone revisited
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Mango legume chimichurri salsa
Holiday Salad Recipe
Recipe of
Hannah
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Tandoori mix appetizer
Veggie garlic parmesan meatballs
Banana cocoa muffins
Avocado-Lime Pea Dip
Healthy matcha truffles
Chocolate and raspberry jam cookies
Peanut chickpea sauce
Vegan Peach Pizza
Recipe of
Hannah
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Green bean casserole
Pomegranate and bean salad with grilled chicken
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Curried pea croquettes
Recipe of
Marilou
Chocolate fudge squares
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Tex mex veggie rice bowl
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Red Cabbage and corn Salad
Vegan pear cobbler
Recipe of
Hannah
Sweet Pea Deviled Eggs
Festive couscous with mandarin oranges
Recipe of
Katia
Celery root cake with strong cheddar
Veggie loaf
Remoulade
Thai carrot salad
Root vegetables and roasted beans with ginger and miso
Macaroni Salad
Recipe of
Symone et Chantel
Celery root, shrimp and citrus salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pear and Leek soup
Recipe of
Jean-Rony
Quesadillas with southwest-style bean salad
Beet Brownies
Recipe of
Hannah
3 beans salad
Recipe of
Hannah