TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (6)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (4)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (10)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (7)
- Legumes (33)
- Mandarin (8)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (21)
- Pear (11)
- Peas - Green Peas (2)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Holiday Pavlova with mandarins
Peach & strawberry hand pies
Quick Feijoada scented black bean stew
Southwest style shepherd's pie
Thai carrot salad
3 beans salad
Recipe of
Hannah
Korean Veggie Poke
Sautéed legumes with caramelized onions and bacon
Upside Down Pear Pie
Beet Brownies
Recipe of
Hannah
Holiday Salad Recipe
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Tofu banh mi with marinated carrots
Veggie garlic parmesan meatballs
Quiche with green beans, tomatoes, prosciutto, feta and basil
Vegan Peach Pizza
Recipe of
Hannah
Veggie shepherd's pie
Chocolate and raspberry jam cookies
Warm Pear & Burrata Salad
Recipe of
Krystle
Vegan Banana Carrot Cake
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Vietnamese noodle salad with red kidney beans
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Frittata with black beans
Carrot Cake Bites
Recipe of
Katia
Sweet Pea Deviled Eggs
Minestrone revisited
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Prosciutto, melon and bean salad with pesto
Mediterranean legume salad
Vegan pear cobbler
Recipe of
Hannah
Wipped beet and feta dip
Californian corn salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Veggie tacos topped with carrots and lime
Muffins crumble aux pêches
Recipe of
Tasnim
Pear butter, 5 ingredients
Recipe of
Katia
Buddha bowl with quinoa, red beans and vegetables
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian