TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (9)
- Black beans (9)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (6)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (48)
- Mandarin (7)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (18)
- Pear (15)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (6)
- Fish (3)
- High in fibers (18)
- Italian Inspiration (1)
- Let yourself be surprised! (13)
- Low calorie (7)
- No bake (10)
- Puff pastry (2)
- Quick (28)
- Recipes for kids (4)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (34)
Corn and jalapeno salsa
Peanut chickpea sauce
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Cinnamon Cranberry Pear Sauce
Avocado-Lime Pea Dip
Spicy pear sauce for scallops or wild cod
Holiday Salad Recipe
Recipe of
Hannah
Milk chocolate mousse and pear verrines
Molten chocolate and fruits cake
Chocolate mandarins to customize
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Quesadillas with southwest-style bean salad
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Southwest style shepherd's pie
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Rosemary pear gin and tonic
Del Monte fruit brioche bread bites
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Quick Sweet Pea Soup
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Oatmeal and cocktail fruit cookies
Healing bowl with curry seasoned bean salad
Thai curry, lime and cilantro hummus
Peach bubble tea
Mandarin-Pear Sorbet
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Chickpea coconut curry noodle soup
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Peach Bread
Recipe of
Krystle
Chocolate fudge squares
Wipped beet and feta dip
Vegan pear cobbler
Recipe of
Hannah
Fish with mandarin oranges and lemongrass en papillote
Chickpeas and beets veggie bowl with watermelon
Chickpea salad sandwich
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Warm Pear & Burrata Salad
Recipe of
Krystle
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Peach & strawberry hand pies
Vegan Peach Pizza
Recipe of
Hannah
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron