TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (2)
- Legumes (44)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (2)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (30)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (55)
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Mushroom ramen soup
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Root vegetables and roasted beans with ginger and miso
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Quesadillas with southwest-style bean salad
Avocado-Lime Pea Dip
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Healing bowl with curry seasoned bean salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Peach and chickpea couscous salad
Honey mustard chickpea croquettes
Mango legume chimichurri salsa
Vegan corn chowder
Barley and chickpea bowl with apples and maple
Veggie shepherd's pie
Chicken tacos with mashed red kidney beans
Veggie garlic parmesan meatballs
Green bean casserole
Moroccan-style chicken and vegetable sheet pan
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Crispy teriyaki veggie burger
Macaroni Salad
Recipe of
Symone et Chantel
Chickpea coconut curry noodle soup
Buddha bowl with quinoa, red beans and vegetables
Strawberry, banana and red kidney bean smoothie bowl
Chocolate fudge squares
Bean and vegetable patty with roasted garlic
Southwest style shepherd's pie
Chocolate and raspberry jam cookies
Pear and Leek soup
Recipe of
Jean-Rony
Frittata with black beans
Green Bean Almondine
Recipe of
Symone et Chantel
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Tandoori mix appetizer
Beet and bean veggie-meatballs
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Holiday Salad Recipe
Recipe of
Hannah
Noodles with vegetables and black beans
Festive couscous with mandarin oranges
Recipe of
Katia