TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (7)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (2)
- Legumes (45)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (8)
- Pear (4)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (15)
- No bake (11)
- Quick (28)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (53)
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Stuffed peppers with couscous, dried fruit and almonds
Mango legume chimichurri salsa
Veggie shepherd's pie
Noodles with vegetables and black beans
Chicken tacos with mashed red kidney beans
Root vegetables and roasted beans with ginger and miso
Butternut squash stuffed with Szechuan pepper black beans
Veggie poke
Prosciutto, melon and bean salad with pesto
Holiday Salad Recipe
Recipe of
Hannah
Veggie loaf
Bean and vegetable patty with roasted garlic
Sautéed legumes with caramelized onions and bacon
Vietnamese noodle salad with red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Oven-baked sweet potatoes
Barley and chickpea bowl with apples and maple
Festive couscous with mandarin oranges
Recipe of
Katia
Chickpea stew with Indian butter sauce
Veggie garlic parmesan meatballs
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Tex mex veggie rice bowl
Veggie beet burger
Overnight Peach Oatmeal
Chickpea chowder with shrimp and chorizo
Minestrone revisited
Green bean casserole
Frittata with black beans
Basmati rice with honey and curry chickpeas
Green Bean Almondine
Recipe of
Symone et Chantel
Garlic & Parsley Bean Salad
Recipe of
Katia
Quick Feijoada scented black bean stew
Healthy matcha truffles
Pomegranate and bean salad with grilled chicken
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
3 beans salad
Recipe of
Hannah
Chocolate fudge squares
Celery root, shrimp and citrus salad
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony