TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Milk chocolate mousse and pear verrines
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Buddha bowl with quinoa, red beans and vegetables
Healing bowl with curry seasoned bean salad
Gourmet nachos
5 minutes poke bowl
Recipe of
Katia
Prune & Molasses Bars
Recipe of
Marilou
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
BBQ peach pork skewers
Peach & strawberry hand pies
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Galette des rois with almond cream, pears and caramel
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Mini upside-down fruit cakes
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Korean Veggie Poke
Classic or white sangria
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Creamy corn dip
Beet and goat cheese salad
Veggie chili with corn
Chicken Corn Chowder
Warm Pear & Burrata Salad
Recipe of
Krystle
Green Bean Almondine
Recipe of
Symone et Chantel
Green bean casserole
Remoulade
Thai carrot salad
Veggie tacos topped with carrots and lime
Macaroni Salad
Recipe of
Symone et Chantel
Strawberry, banana and red kidney bean smoothie bowl
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Cajun style ''one pot'' rice
Banana and Peanut Smoothie
Stuffed peppers with couscous, dried fruit and almonds
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Tex mex veggie rice bowl
Chocolate fudge squares
Frittata with black beans
Banana cocoa muffins
Sautéed legumes with caramelized onions and bacon
Chicken tacos with mashed red kidney beans
Chickpeas and beets veggie bowl with watermelon
Beet focaccia
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Spiced Pear Upside Down Cake