TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Quick Feijoada scented black bean stew
Mini upside-down fruit cakes
Recipe of
Katia
Pear and chicken barley salad
Taco salad
Mango legume chimichurri salsa
Corn and jalapeno salsa
Classic or white sangria
Cajun style ''one pot'' rice
Thai curry, lime and cilantro hummus
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Frittata with black beans
Tandoori mix appetizer
Garlic & Parsley Bean Salad
Recipe of
Katia
Wipped beet and feta dip
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Sweet Pea Deviled Eggs
Beet focaccia
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Fruit cocktail lemonade
Recipe of
Émilie
Avocado-Lime Pea Dip
Buddha bowl with quinoa, red beans and vegetables
Chickpea chowder with shrimp and chorizo
Healing bowl with curry seasoned bean salad
Warm Pear & Burrata Salad
Recipe of
Krystle
Chickpea coconut curry noodle soup
Tex mex veggie rice bowl
Peach pancakes
Recipe of
Renée Leblanc
Quesadillas with southwest-style bean salad
Chickpea and vegetable stir-fry with General Tao honey sauce
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Pear butter, 5 ingredients
Recipe of
Katia
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Strawberry, banana and red kidney bean smoothie bowl
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Spiced Pear Upside Down Cake
Green Bean Almondine
Recipe of
Symone et Chantel