TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (6)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (47)
- Mandarin (9)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (22)
- Pear (23)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (10)
- Italian Inspiration (1)
- Let yourself be surprised! (9)
- Low calorie (5)
- No bake (4)
- Puff pastry (3)
- Quick (20)
- Recipes for kids (10)
- South-West (1)
- Southwest inspiration (2)
- Vegan (3)
- Vegetarian (21)
Peach pie
Recipe of
Katia
Vegan pear cobbler
Recipe of
Hannah
Upside-down pear and cardamom cake
Vegan Banana Carrot Cake
Pear and raspberry bread
Recipe of
Jean-Rony
Holiday Pavlova with mandarins
Easy Peach Sorbet
Coconut lemon pie
Festive Fruit Tartlets
Milk chocolate mousse and pear verrines
Cornbread
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Prune & Molasses Bars
Recipe of
Marilou
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Dutch Baby with caramelized pears
Recipe of
Krystle
Peach Mug Cake
Recipe of
Krystle
Upside Down Pear Pie
Crispy teriyaki veggie burger
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Quesadillas with southwest-style bean salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Healing bowl with curry seasoned bean salad
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Pear compote (no-bake)
Recipe of
Katia
Bean and vegetable patty with roasted garlic
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Del Monte fruit brioche bread bites
Veggie shepherd's pie
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Veggie garlic parmesan meatballs
Pear butter, 5 ingredients
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Peach Bread
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian