TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (9)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (5)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (47)
- Mandarin (9)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (16)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (6)
- Fish (3)
- High in fibers (20)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (10)
- No bake (12)
- Puff pastry (2)
- Quick (34)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (47)
Warm Pear & Burrata Salad
Recipe of
Krystle
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Moroccan-style chicken and vegetable sheet pan
Pear and Leek soup
Recipe of
Jean-Rony
Chickpeas and beets veggie bowl with watermelon
Sautéed legumes with caramelized onions and bacon
Galette des rois with almond cream, pears and caramel
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pear and chicken barley salad
Winter-spiced pear sangria
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chocolate and raspberry jam cookies
Easy Bean Enchiladas
Red Cabbage and corn Salad
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Thai curry, lime and cilantro hummus
Minestrone revisited
Vegan pear cobbler
Recipe of
Hannah
Upside-down pear and cardamom cake
Rosemary pear gin and tonic
Pear and raspberry bread
Recipe of
Jean-Rony
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Milk chocolate mousse and pear verrines
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Stuffed tomatoes with corn and beans
Crispy teriyaki veggie burger
Breakfast burritos
Mandarin-Pear Sorbet
Peach and chickpea couscous salad
Veggie chili with corn
Coconut lemon pie
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Quesadillas with southwest-style bean salad
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Sweet potato and corn bowl
Prune & Molasses Bars
Recipe of
Marilou
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Healing bowl with curry seasoned bean salad
Molten chocolate and fruits cake
Beet and bean veggie-meatballs
Bean and vegetable patty with roasted garlic
Veggie tacos topped with carrots and lime
Festive couscous with mandarin oranges
Recipe of
Katia