TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (3)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (42)
- Mandarin (7)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (11)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (5)
- Fish (3)
- High in fibers (18)
- Italian Inspiration (1)
- Let yourself be surprised! (13)
- Low calorie (7)
- No bake (8)
- Quick (24)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (7)
- Vegetarian (28)
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Pear and chocolate energy balls
Recipe of
Katia
Healing bowl with curry seasoned bean salad
Vegan corn chowder
3 beans salad
Recipe of
Hannah
Southwest style shepherd's pie
Mini upside-down fruit cakes
Recipe of
Katia
Moroccan-style chicken and vegetable sheet pan
Beet and goat’s cheese panna cotta
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Mushroom ramen soup
Chickpea coconut curry noodle soup
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Pear butter, 5 ingredients
Recipe of
Katia
Sweet Pea Deviled Eggs
Minestrone revisited
Curried pea croquettes
Recipe of
Marilou
Frittata with black beans
Chickpea chowder with shrimp and chorizo
Chickpea salad sandwich
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Veggie shepherd's pie
Chicken tacos with mashed red kidney beans
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Veggie garlic parmesan meatballs
Barley and chickpea bowl with apples and maple
Korean Veggie Poke
Chickpea and vegetable stir-fry with General Tao honey sauce
Buddha bowl with quinoa, red beans and vegetables
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Chickpeas and beets veggie bowl with watermelon
Mediterranean legume salad
Warm Pear & Burrata Salad
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Fruit protein granola bites
Recipe of
Katia
Pear compote (no-bake)
Recipe of
Katia
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Peach pie
Recipe of
Katia
Tofu banh mi with marinated carrots
Veggie tacos topped with carrots and lime
Peach pancakes
Recipe of
Renée Leblanc
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle