TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (50)
- Mandarin (6)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (8)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Corn and jalapeno salsa
Spicy pear sauce for scallops or wild cod
Peach and chickpea couscous salad
Mango legume chimichurri salsa
Parmesan beet tartar with apple and dill salad
Red Cabbage and corn Salad
Celery root, shrimp and citrus salad
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Barley and chickpea bowl with apples and maple
Green bean casserole
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Remoulade
Thai carrot salad
Prosciutto, melon and bean salad with pesto
Mediterranean legume salad
Mexican corn salad (esquites)
Buddha bowl with quinoa, red beans and vegetables
Root vegetables and roasted beans with ginger and miso
Pomegranate and bean salad with grilled chicken
Holiday Salad Recipe
Recipe of
Hannah
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Noodles with vegetables and black beans
Moroccan-style chicken and vegetable sheet pan
3 beans salad
Recipe of
Hannah
Basmati rice with honey and curry chickpeas
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Honey mustard chickpea croquettes
Chicken tacos with mashed red kidney beans
Bean and vegetable patty with roasted garlic
Frittata with black beans
Vietnamese noodle salad with red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Avocado-Lime Pea Dip
Carrot, feta cheese and parsley quiche
Recipe of
Marilou